Monday, January 16, 2012

Cheesy Soup


Cheesy Soup
1
cup
chopped onion
2
cups
potatoes diced
6
cups
water
4
chicken bouillon cube
1
pkg
California style vegetables
2
cans
cream of chicken soup
1
lb
Velveeta cheese
Add first five ingredients into pot. Boil for 12 minutes until vegetables are soft. Add cream of chicken soup. Add cheese and mix until melted.
Servings: 6

My kids love this. They always clean their bowls. I have to add more veggies and water so there's more for our bigger family.

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